May 25, 2013

You are here: Home / Reference Resources / An Updated and Tasty Reference Guide from Library of Congress: “American Barbecue: History and Geography”

An Updated and Tasty Reference Guide from Library of Congress: “American Barbecue: History and Geography”

Filed by on July 20, 2012
printfriendly An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geographyemail An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geographytwitter An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geographylinkedin An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geographyreddit An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geographygoogle plus An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geographyfacebook An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geographytumblr An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geographyshare save 171 16 An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geography

This updated reference guide comes from the Science Reference Section, Science, Technology, and Business Division at the Library of Congress.

“American Barbecue: History and Geography” contains introductions, books (bibliographic data), articles (bibliographic data), and links to selected Internet resources.

The guide was revised by Alison P. Kelly.

 

printfriendly An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geographyemail An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geographytwitter An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geographylinkedin An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geographyreddit An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geographygoogle plus An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geographyfacebook An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geographytumblr An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geographyshare save 171 16 An Updated and Tasty Reference Guide from Library of Congress: American Barbecue: History and Geography
Filed Under: Reference Resources
Gary Price About Gary Price

Gary Price (gprice@mediasourceinc.com) is a librarian, writer, consultant, and frequent conference speaker based in the Washington D.C. metro area. Before launching INFOdocket, Price and Shirl Kennedy were the founders and senior editors at ResourceShelf and DocuTicker for 10 years. From 2006-2009 he was Director of Online Information Services at Ask.com, and is currently a contributing editor at Search Engine Land.